Grape variety
Nebbiolo 100%
Vineyards
From a small selection of “nebbioli” from our Family-owned vineyards of Cascina Ornato in Serralunga d’Alba, one of the most historical and prestigious areas of the entire Barolo region very well known for great structure, tannins, freshness and longevity.
Vinification
In stainless steel tanks at high temperatures.
Maceration for 30 days.
Ageing
In large oak “botti” for about 30 months; a small amount in French oak barriques for the first 12 months.
Notes
The very first Single Vineyard Barolo produced by the Pio Family, for the first time in 1985.
Great structure, power, concentration, with a very long life. Produced in small quantities.
